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TGS-2020501183 (non-WSQ)

At the end of the lesson, learners will attain knowledge and competencies related to the two popular Festive Cookies. Matcha Cookie & Peanut Sesame Cookie. 

在课程结束后,参与者将获得两种春节饼干相关的知识和能力制做抹茶饼干和花生芝麻饼干。

 

In this course, participants will prepare and assemble the components of two popular Festive Cookies:

For Matcha Cookie, participants will learn:

  • To prepare the dough for the distinctively aromatic and lovely coloured Matcha Cookie
  • To handle, shape and bake each Matcha Cookie

For Peanut Sesame Cookie, participants will learn:

  • To prepare the dough for the distinctively nutty and delightfully crumbly Peanut Sesame Cookie
  • To handle, shape and bake each Peanut Sesame Cookie

在本课程中,参与者将准备并组装两种流行的春节饼干。

抹茶饼干:

备面团,制作香气独特、色彩漂亮的抹茶曲奇

处理、成型和烘烤每个抹茶饼干

花生芝麻饼干:

准备面团,制做独特的坚果味和酥脆的花生芝麻饼干

处理、成型和烘烤每个花生芝麻饼干

 

No intakes available

Please check back later.

Registration Period

18/09/2024 - 09/11/2024

Course Date

17/11/2024 - 17/11/2024

Venue

Asian Culinary Institute

Course Intake Schedule Information

Language: English

Day: Sunday

Registration Period

17/10/2024 - 28/11/2024

Course Date

05/12/2024 - 05/12/2024

Venue

Asian Culinary Institute

Course Intake Schedule Information

Language: Chinese

Day: Thursday

Registration Period

14/10/2024 - 14/12/2024

Course Date

21/12/2024 - 21/12/2024

Venue

Asian Culinary Institute

Course Intake Schedule Information

Language: English

Day: Saturday

 Payments made ON / AFTER 1 January 2024, GST charged at 9%
2024年1月1号起付费,消费税 9%:
S’porean & PR
新加坡公民
Non-S’porean
非​新加坡公民
Programme Fee
全额课程费用
320.00320.00
Less 70% SSG Subsidy
SSG 70% 补贴
224.00N.A.
Nett Course Fee
净课程费用
96.00320.00
GST rate
消费税
9%9%
Add GST charge
附加消费税
$8.64$28.80
Payable Course Fees
应付课程费用
$104.64$348.80
For S'poreans aged 40 & above
新加坡公民40岁或以上
 
Additional 20% MCES subsidy of Programme Fee
额外20% MCES补贴
64.00 
Payable Course Fees
应付课程费用
$40.64 

Payment accepted via 可通过以下方式付款支付学费:

- SkillsFuture Credits (SFC), for Singaporeans aged 25 and above 未来技能培训补助金 (新加坡公民25岁以上)

- eNETS (e-payment)

- Credit card (e-payment);

- Debit card (e-payment);

- PayNow (e-payment);

- Bank Transfer.

SkillsFuture Singapore (SSG) Subsidy

精深技能发展局(SSG)津贴

  • Enjoy up to 70% SSG subsidy for all Singaporeans and PRs aged 21 and above

    所有21岁及以上的新加坡人和永久居民可享有高达70%的SSG津贴

Mid-Career Enhanced Subsidy (MCES) Subsidy 

中途转业者津贴(MCES)

  • Eligible for Singaporeans aged 40 years old and above

    适用于40岁或以上的新加坡人

  • Enjoy up to 90% SSG subsidy

    享有高达90% SSG津贴

SkillsFuture Credit (SFC)

未来技能培训补助 (SFC)

  • For Self-Sponsored Individuals only 

    仅限自行资助的个人

  • All Singaporeans aged 25 and above will receive an opening credit of S$500 from January 2016. 

    所有年龄在25岁及以上的新加坡人将从2016年1月起获得500新元的开户积分。

  • You may utilise your SkillsFuture Credit to offset the course fee payable after subsidy/funding.

    您可利用未来技能培训补助,抵消扣除津贴/资助后的课程费用。

YOUNGSTERS/STUDENTS STILL STUDYING IN MOE INSTITUTIONS ARE ENTITLED TO COURSE FEE SUBSIDIES FROM SSG ONLY IF THEY INTEND TO JOIN THE F&B INDUSTRY.

Target Audiences:

Anyone keen to improve their baking/culinary skills

Entry Requirements:

ACI does not accept trainees under 16 years of age.

Education: No Formal Education / Pre-Primary / Lower Primary

 Language : Basic Proficiency in Written and Spoken (English / Mandarin)

Trainees are required to clean up kitchen after class.

目标受众

任何想要提高烘焙/烹饪技巧的人。 

入学要求

ACI 不录取 16 岁以下的学员。 

教育:未受过正规教育/学前/小学低年级 

语言:基本的书面和口语能力(英语/华语)

学员们下课后必须清理厨房

Absent with valid reason

Should a valid Leave of Absence is approved, trainee is strongly encouraged to secure a replacement class and complete the course by 31 December 2024. For a trainee who is unable to meet this deadline, please note that effective from 1 January 2025, a replacement class is only available under any of the WSQ Modular or SkillsFuture Only Pathway courses. For SkillsFuture Only Pathway courses, trainee will be eligible to tap on SkillsFuture Credit without the benefit of a course fee grant.

Absent without valid reason

Trainee who are absent WITHOUT valid reason will have the paid course fee forfeited and not allowed to attend day 2 and 3 of the course (if any). Initial claims for the payable course fee from SkillsFuture Credit (SFC) or Post-Secondary Education Account (PSEA) cannot be processed and trainee will be liable to pay for this amount of payable course fee with other payment modes. Please note that STEP system will not allow trainee to apply for further courses until this amount is paid.

ACI reserves the right to assess/reject Leave of Absence reasons that are not relevant to the course missed (e.g. internet service disruption does not affect kitchen classes in person).