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Course Detail
(SCTP) Certificate in Food Services (Culinary Arts) Part-time - Pending Course Accreditation

19 Jul 2025

Specially designed for young adults aspiring to develop rewarding careers in Culinary Arts; working professionals in F&B industry wanting to obtain an industry recognized certification; as well as people looking to attain the necessary knowledge and skills when contemplating their own food service business.

Read More
Course Detail
(SCTP) Certificate in Food Services (Pastry & Baking) Part-time

19 Jul 2025

Specially designed for young adults aspiring to develop rewarding careers in Pastry & Bakery; working professionals in F&B industry wanting to obtain an industry recognized certification; as well as people looking to attain the necessary knowledge and skills when contemplating their own food service business.

Read More


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Asian Culinary Institute

About Us

Overview

Training for Individuals

All Courses

Short Courses

Full Qualifications

SkillsFuture Career Transition Programme (SCTP)

Corporate Capability Development

Training Programmes for Staff

Full Qualifications

Consulting and Applied R&D

Internship and Job Placements

Frequently Asked Question

Contact Us

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  • Privacy Policy

  • Report Vulnerability

  • Terms of Use

About Us

Training for Individuals

Corporate Capability Development

Frequently Asked Question

Contact Us

ACI Logo NYP Logo WSQ Logo

Privacy Policy

Report Vulnerability

Terms of Use

  • Asian Culinary Institute (UEN: T08GB0032GNYP) 11 Eunos Road 8, Lifelong Learning Institute, #03-01, (Lift Lobby A) Singapore 408601 Opening Hours : Mon to Thu: 8:30am to 6:00pm; Fri: 8:30am to 5:30pm Contact Us Tel: (+65) 6417 3318 Email: info@aci.edu.sg

© Asian Culinary Institute Singapore 2023. All rights reserved. Last Updated 11 March 2025

© Asian Culinary Institute Singapore 2023. All rights reserved.
Last Updated 11 March 2025