Tantalizing Thai Dishes

Tantalizing Thai Dishes 诱人泰式佳肴 (English / 中文班)

Tantalizing Thai Dishes

Tantalizing Thai Dishes 诱人泰式佳肴 (English / 中文班)

Tantalizing Thai Dishes

Tantalizing Thai Dishes 诱人泰式佳肴 (English / 中文班)

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TGS-2021010599 (Non-WSQ)

This course prepares learners with the abilities to apply the knowledge and skills in preparing Thai dishes which are Thai-style Steamed Otah to Thai Fried Basil Chicken with Rice and Red Rubies in Coconut Milk.

During this course, learners will be steered by experienced culinary trainers who will impart the principles of Thai cooking techniques such as selecting and proportioning raw ingredients, seasoning and flavouring of Thai dishes. They will also be trained on how to prepare ingredients, herbs and spices apart from deriving the appropriate consistency of sauces alongside being able to control temperature of cooking and determine doneness.

学员能制作泰式清蒸 Otah ,泰式罗勒鸡配米饭和椰奶红宝石。在本课程中,学习者将由经验丰富的烹饪培训师指导,他们将传授泰国烹饪技术的原则,例如选择和配比原材料、调味和调味泰国菜肴。除了获得适当稠度的酱汁以及能够控制烹饪温度和确定熟度外,他们还将接受有关如何准备配料、香草和香料的培训。

Tantalizing Thai Dishes

  • Ha Mok Pla (Thai-style Steamed Otah)
  • Khaw Phad Kaphera Gai (Thai Fried Basil Chicken with Rice)
  • Tub Tim Grob (Red Rubies in Coconut Milk)
  • 学员能制作泰式清蒸 Otah ,泰式罗勒鸡配米饭和椰奶红宝石。

*ACI reserves the right to amend, revise or withdraw the dishes featured due to product availability. Photo for illustration purpose only.

本校保留产品供应情况而修改、修改或撤销特色菜肴的权利。照片仅供说明之用。

No intakes available

Please check back later.

Course Fees 2023 & 2024

Course Fees 2023 & 2024

Course Fees 2023 & 2024

Payment accepted via 可通过以下方式付款支付学费:

  • NETS at ACI counter 本院柜台
  • SkillsFuture Credit (For Singaporeans aged 25 and above) 未来技能培训补助金 (新加坡公民25岁以上) 
  • PAYNOW

SkillsFuture Singapore (SSG) Subsidy

精深技能发展局(SSG)津贴

  • Enjoy 70% SSG subsidy for all Singaporeans and PRs aged 21 and above

    所有21岁及以上的新加坡人和永久居民可享有70%的SSG津贴

Mid-Career Enhanced Subsidy (MCES) Subsidy 

中途转业者津贴(MCES)

  • Eligible for Singaporeans aged 40 years old and above

    适用于40岁或以上的新加坡人

  • Enjoy 90% SSG subsidy

    享有90% SSG津贴

SkillsFuture Credit (SFC)

未来技能培训补助 (SFC)

  • For Self-Sponsored Individuals only 

    仅限自行资助的个人

  • All Singaporeans aged 25 and above will receive an opening credit of S$500 from January 2016. 

    所有年龄在25岁及以上的新加坡人将从2016年1月起获得500新元的开户积分。

  • You may utilise your SkillsFuture Credit to offset the course fee payable after subsidy/funding.

    您可利用未来技能培训补助,抵消扣除津贴/资助后的课程费用。

YOUNGSTERS/STUDENTS STILL STUDYING IN MOE INSTITUTIONS ARE ENTITLED TO COURSE FEE SUBSIDIES FROM SSG ONLY IF THEY INTEND TO JOIN THE F&B INDUSTRY.

Target Audiences:

Anyone keen to improve their baking/culinary skills

Entry Requirements:

ACI does not accept trainees under 16 years of age.

Education: Pre-Primary/Lower Primary

 Language : Basic Proficiency in Written and Spoken (English / Mandarin)

Trainees are required to clean up kitchen after class.

 

Please note that our kitchens are designed to accommodate 24 Trainees with 3 Trainees sharing one work-station. With relaxation of Covid measures, we have reverted to conducting classes at full capacity of 24 pax. 请注意本学院的厨房可容纳 24 名学员。其中 3 名学员共用一个工作站。随着 Covid-19 措施的放松,本学院已恢复为 24 名学员上课。

REFUND POLICY (VALID UNTIL 30 NOV 2023)

Strictly no refund allowed. 严禁退费

 

REFUND POLICY FOR WITHDRAWAL (EFFECTIVE 1 DEC 2023)

Period of Withdrawal^

Refund Policy (Effective 1 Dec 2023)

Withdrawal 14 days or more before course starts.

100% refund of paid fees

- include course fees and exam / assessment fees (if applicable)

- insurance / application fee (if applicable) is not refundable

Withdraw from course less than 14 days before course starts.

50% refund of paid fees

- include course fees and exam / assessment fees (if applicable)

- insurance / application fee (if applicable) is not refundable

Withdrawal on or after course starts.

No refund of paid fees

– include course fees and supplementary / application fees (if applicable)

^The date of withdrawal will be based on the date the request for withdrawal is lodged by the trainee.

Absent with valid reason

  1. With documentary proof of valid reason for less than 75% attendance and on very exceptional cases, an appeal can be submitted for transfer to the next class run (valid for 4 months or until 1 Feb, whichever is earlier).
  2. For leave of absence with valid medical reason of trainee accompanied by documentary proof (not applicable to family members), an appeal can be submitted for max 75% refund of paid course fee. 

Appeals under the above scenerio are subject to ACI's management approval. Such request must be submitted within 2 working days from the missed class date, after which paid course fee will be forfeited.

For courses that are more than 1 day, trainee will not be allowed to attend remaining sessions if trainee missed Day 1 of class. 

Absent without valid reason

Trainee who are absent WITHOUT valid reason will have the paid course fee forfeited and not allowed to attend day 2 and 3 of the course (if any). Initial claims for the payable course fee from SkillsFuture Credit (SFC) or Post-Secondary Education Account (PSEA) cannot be processed and trainee will be liable to pay for this amount of payable course fee. Please note that STEP system will not allow trainee to apply for further courses until this amount is paid.

NB: To enjoy SkillsFuture funding, trainees must achieve 75% attendance and be rated Competent in assessment.

ACI reserves the right to assess/reject Leave of Absence reasons that are not relevant to the course missed (e.g. internet service disruption does not affect kitchen classes in person).