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Food Safety Course Level 1 (English)

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Course Objectives Participants will have the knowledge and skills to apply the following: * practice good personal hygiene * using safe ingredients * handling food safely * storing food safely * maintaining cleanliness of utensils, equipment and service / storage area Course Description * practice good personal hygiene * use safe ingredients * handle food safely * store food safely * Maintain cleanliness of utensils, equipment, and service / storage areas. 

This is a theory class with WSQ written assessment in English. Participants must have minimum Secondary 2 education and above, or WPLN level 4, to be able to learn properly and complete the written assessment.

  1. Food Safety Course Level 1
    • Follow food safety and hygiene procedures and policies, maintain the cleanliness and upkeep of premises.
Start DateEnd DateRegistration Closing DateModeDayTimeLanguageRemarksApply Now
24 Feb 202324 Feb 202318 Feb 2023Full TimeFriday9:00am - 5:30pmENGLISH 
03 Mar 202303 Mar 202325 Feb 2023Full TimeFriday9:00am - 5:30pmENGLISH 

1) Self sponsored applicants

 

  S’porean
新加坡公民
S’pore PR
新加坡永久居民
Non-S’porean
非​新加坡公民
Programme Fee
全额课程费用
$130.00 $130.00 $130.00
Less 70% SSG Subsidy
SSG 70% 补贴
$91.00 $91.00 N.A.
Nett Course Fee
净课程费用
$39.00 $39.00 $130.00
GST rate on/after 1 Jan 2023
2023年1月1号后消费税
8% 8% 8%
Add GST charge
附加消费税
$3.12 $3.12 $10.40
Less 1% GST absorbed for S'poreans only *
新加坡公明将享有1%的消费税回扣*
$0.39 N.A. N.A.
Payable Course Fees
应付课程费用
$41.73 $42.12 $140.40
For S'poreans aged 40 & above
新加坡公民40岁或以上
 
Additional 20% MCES subsidy of Programme Fee
额外20% MCES补贴
$26.00
Payable Course Fees
应付课程费用
$15.73
Pay on/after 1 Jan 2023
2023年1月1号起付费

* The increase of 1% GST on fees will be absorbed for Singapore Citizens in 2023. 新加坡公明将享有1%的消费税回扣

2) Company sponsored applicants

 

  S’porean
新加坡公民
S’pore PR
新加坡永久居民
Non-S’porean
非​新加坡公民
Programme Fee
全额课程费用
$130.00 $130.00 $130.00
Less 70% SSG Subsidy
SSG 70% 补贴
$91.00 $91.00 N.A.
Nett Course Fee
净课程费用
$39.00 $39.00 $130.00
GST rate on/after 1 Jan 2023
2023年1月1号后消费税
8% 8% 8%
Add GST charge
附加消费税
$3.12 $3.12 $10.40
Less 1% GST absorbed for S'poreans only *
新加坡公明将享有1%的消费税回扣*
$0.39 N.A. N.A.
Payable Course Fees
应付课程费用
$41.73 $42.12 $140.40
For S'poreans aged 40 & above 
新加坡公民40岁或以上 / 
Enhanced Training Support for SMEs (ETSS) 
S'porean/PR     
 
Additional 20% MCES subsidy of Programme Fee
额外20% MCES补贴
$26.00
Payable Course Fees
应付课程费用
$15.73
Pay on/after 1 Jan 2023
2023年1月1号起付费

* The increase of 1% GST on fees will be absorbed for Singapore Citizens in 2023. 新加坡公明将享有1%的消费税回扣

 

Payment for company sponsored applications:

  • GIRO/Bank Transfer
  • AXS
  • Paynow

Payment for self-sponsored applications:

  • AXS 
  • NETS at ACI counter 本院柜台
  • SkillsFuture Credit (For Singaporeans aged 25 and above) 未来技能培训补助金 (新加坡公民25岁以上)
  • PAYNOW

SkillsFuture Singapore (SSG) Subsidy

  • Enjoy 70% SSG subsidy for all Singaporeans and PRs aged 21 and above

Mid-Career Enhanced Subsidy (MCES) Subsidy

  • Eligible for Singaporeans aged 40 years old and above 
  • Enjoy 90% SSG subsidy
  • For Self-Sponsored Individuals only

SkillsFuture Credit (SFC)

  • For Self-Sponsored Individuals only
  • All Singaporeans aged 25 and above will receive an opening credit of S$500 from January 2016. 
  • You may utilise your SkillsFuture Credit to offset the course fee payable after subsidy/funding.

All food handlers 



1) Minimum Secondary 2 education and above, or WPLN level 4..

2) Participants will be required to have the ability to converse, read & write in English.

Registration will close 1 week before the course commencement date or when class is full, whichever is earlier.

Note:

  • If the participant fails to meet at least 75% attendance per module and/or fails to sit for an assessment or for any other reason where funding is not approved, company / trainee is required to reimburse ACI the funded portion of the course fees

  • Programme contents, schedule and all fees are subject to changes

  • Funding amounts stated are indicative and subject to changes without prior notice. 

  • There will be an assessment component where participants will be required to have the ability to converse, read & write in english. 

Refund /postponement Policy

Refund

Withdrawal notification received at least 14 calendar days before course commencement with valid reasons.

  • 75% refund of paid course fethdrawal notification received less than 14 calendar days from the course commencement OR Upon course commencement
Withdrawal notification received less than 14 calendar days from the course commencement OR Upon course commencement
  • No refund of paid course fees