TGS-2022016015 The bakery business is about taste as much as creating feasts for the eyes. The art of cake decorating is a critical skill you must have to oomph up your cake, make customers drool over it.
This class teaches you to use basic equipment and tools for cake decorating. You will learn to make the entire cake from scratch - from baking the sponge cake, to making the cream frosting, to creating a smooth cream coating, to using different nozzles with different piping techniques to create life-like flowers. Master all these skills and make your cakes irresistible to buy.