Other Information
Training Duration |
Type |
Day |
Time |
Duration |
Full-time
(Work-study model)
|
Monday to Wednesday
(Classes at Asian Culinary Institute)
|
9AM to 6PM |
Approx. 3 months |
Thursday to Saturday
(Internship)
|
9AM to 6PM
|
Classes are conducted at the Asian Culinary Institute.
Note:
- If the participant fails to meet at least 75% attendance per module and/or fails to sit for an assessment or for any other reason where funding is not approved, company / trainee is required to reimburse ACI the funded portion of the course fees
- Programme contents, schedule and all fees are subject to changes
- Funding amounts stated are indicative and subject to changes without prior notice.